Living Tastefully
  • Home
  • PAINTINGS
  • About
  • Passions-to-Pastry Blog
  • Contact
  • Recipes
  • BOOK
  • Bisous In Paris

Tomato and Corn Guacamole

2/5/2012

1 Comment

 
Picture

     I suppose you think this guacamole is for snacking on during the Super Bowl tonight.  Nope, you are so wrong!  I'm going to be snacking on this Tomato and Corn Guacamole with lime and sea salt tortilla chips while I'm watching Downton Abbey.


           •Tomato and Corn Guacamole •
• 4 avocados
• juice from half of a fresh lime
• 1-2 tablespoons finely diced jalapeno (no seeds)
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1 large clove of garlic, minced
• 3/4 cup chopped grape tomatoes
• 1 cup frozen corn, defrosted
• 1/4 cup chopped fresh cilantro

•  Peel the avocados and scoop the flesh into a medium-sized bowl.  Using a metal whisk, smash the avocados until fairly smooth.  Add the lime juice, jalapeno, cumin, salt, and garlic and mix gently.  Fold in the tomatoes, corn, and cilantro.


TAKE a LOOK:





1 Comment
Tom @ Tall Clover link
2/7/2012 01:28:08 am

In my world of avocado love, this recipe is for one serving size. ;-)

Reply



Leave a Reply.

    Picture




    Picture
    Picture
    Enter your Email

    Preview | Powered by FeedBlitz






    Categories

    All
    Amana
    Appetizers
    Beef
    Breads
    Breakfast
    Cakes
    Chocolate
    Condiments
    Cookies
    Daring Bakers Challenge
    Desserts And Sweets
    Drinks
    Eggs
    Espresso
    Etcetera
    Fish
    French Bulldogs
    Friday Night Dinner
    Fruit
    Germany
    Gratins
    Great Kitchens
    Grilling
    Ice Cream
    Lamb
    Main Dishes
    Muffins
    My Garden
    My Kitchen Renovation
    New Years Day Brunch
    Paris
    Pasta
    Pork
    Poultry
    Provence
    Restaurants
    Rhubarb
    Rice
    Salads
    Scones
    Seafood
    Side Dish
    Soup
    Sunday Mornings
    Sweet And Savory Tarts
    Thanksgiving
    Tomatoes
    Vegetables
    Vegetarian

  • Home
  • PAINTINGS
  • About
  • Passions-to-Pastry Blog
  • Contact
  • Recipes
  • BOOK
  • Bisous In Paris